The Naked Finn
  • Home
  • About Us
  • Menu
  • Notes
  • Reviews
  • Event
It is about procuring the best quality seafood, cooked simply, and most importantly, priced reasonably... you pay for what it’s worth. ​

Best lobster roll of 2014

12/28/2014

0 Comments

 
Picture
"Like everything else at this seafood shack, it is well thought out and perfectly executed."
By Tan Hsueh Yun, The Sunday Times, December 28 2014
0 Comments

Singapore’s 50 best meals - Condé Nast Traveller India

12/16/2014

0 Comments

 
6. No-frills grilled seafood at The Naked Finn

"Yet fish lovers flock here for Ken Loon’s seafood that’s sourced from all over the world—baby Indian squid, Arctic clam, Mozambique lobster and New Zealand blue cod, all served with fresh vegetables and a list of dangerous cocktails."

By John Brunton, CONDÉ NAST TRAVELLER INDIA, September 01 2014
0 Comments

    Archives

    December 2015
    April 2015
    December 2014
    September 2014
    August 2014
    February 2014
    January 2014
    December 2013
    September 2013
    August 2013
    July 2013
    April 2013
    March 2013
    February 2013
    January 2013

    Categories

    All

    RSS Feed

Copyright © 2018 KELLY LLP. All rights reserved.
  • Home
  • About Us
  • Menu
  • Notes
  • Reviews
  • Event